Koto Brewing Company
Koto Brewing Company is a must-visit spot if you're in Twin Falls, ID, especially if you're on the lookout for a laid-back dining experience with a touch of cool. Located at 156 Main Ave N, this hip, casual restaurant offers a fantastic blend of delicious food and a lively atmosphere. Whether you're stopping by for a quick bite or looking to unwind after a busy day, Koto Brewing Company has something for everyone.
One of the standout features here is the menu, packed with unique and mouthwatering options. If you’re a fan of vegetarian dishes, the Smoked Coconut Tofu Sando is a must-try. It's packed with flavor and a great choice for those looking for something different. For those who enjoy seafood, the Poke Yaki will definitely hit the spot, while the Southwest offers a delightful mix of spices and flavors. Don’t forget to try their Pub Chips and Queso – perfect for sharing with friends or as a snack with your drink. If you’re in the mood for a twist on the classic burger, the PB & J Burger is a must-order – it’s as fun as it sounds!
Koto Brewing Company’s vibe is exactly what you’d expect from a modern, yet casual dining spot. With moderate noise levels, it’s ideal for hanging out with friends or having a good time with family. You’ll often find people enjoying happy hour specials, and it’s a dog-friendly place, so feel free to bring your furry friend along. Plus, it’s a great option for families, with a kid-friendly atmosphere that makes it easy for everyone to enjoy.
The vibe at Koto Brewing Company really adds to the experience. It’s the perfect mix of hipster flair and casual comfort. Whether you're in the mood for a relaxed meal or a fun night out with a drink in hand, this place has it all. So, if you’re in the area, make sure to stop by and enjoy what Koto Brewing Company has to offer. You won’t be disappointed!
Reviews
The menu made it hard to choose as there were so many options! I had the Pad Thai fries (delicious) and a Cuban. Will absolutely visit again the next time we are in Twin Falls. (I don't drink beer anymore, but their selection made me wish I did!)
Visited Twin Falls recently and ate at Koto, excellent food, Josie gave outstanding service and all the beers we tried were great. Clean atmosphere with great history. 10/10 would recommend and will definitely be back on my next visit.
Stopped here on our way back from San Diego and we were not disappointed. I ordered the cauliflower bites and the Smoked Coconut Tofu Sando, and my partner had the Chipotle boneless wings and their Fluffhead vanilla cream ale. All in all we were both really pleased. The tofu in my sandwich was a little crunchy but the flavor was good overall, and they gave you insane portions of fries. He thought the beer was good but wished it was a little heavier on the vanilla and less so on the fruit, but he liked it enough to have two. :-) Service was great and the building is super cool. We will definitely be back the next time we're in the area.
When traveling, sometimes the roulette of last-minute internet searches leads to dud destinations and other times destinations that remind you that people are great. Our visit to Koto Brewing Company in the Old Town area of Twin Falls was squarely in the latter category. We pulled into Twin Falls last evening, a quick stop on our 18-day cross-country road trip, and (as we always do) did a quick search for nearby breweries that serve food. Of the handful of search results, Koto looked best so we rolled the dice and headed over. We landed in what is the historic Old Town area of Twin Falls that throws off an immediate (good) vibe driving in, even in the dark. Walking in on a Thursday night, we were floored by how large and full the space was, immediately realizing that there was a rousing (and clearly very popular) game of Bingo taking place. Even with the very busy environment, we were met by the friendly face of Josie, our server, who gave us the full rundown of the beer and food menu and, when bingo wrapped up and she had the bandwidth, a thorough orientation of the establishment, clearly picking up on our curiosity. Beer and food: First context: We're from Chicago and travel a ton. We visit the biggest dives and had the privilege of being in some of the finest dining establishments. The BF™ is an IPA guy and has visited hundreds of breweries and described Koto as standout. He did a flight of five of their house IPAs which he described all as well-balanced and perfectly hopped. If he weren't suffering from a cracked rib and exhaustion from being on the road for 7 hours prior, he would have tried the full menu of their house beers. Josie recommended the Bauman's Loganberry cider for me which was so delicious (with a cool bottle to boot), we left with six more. On beer/beverages alone, we'd be regulars if we lived in town. For food, I had the spicy shrimp tacos which were seasoned and grilled to perfection. The addition of the pickled Fresnos with the chipotle ranch put them over the top in deliciousness. Though admittedly lame, the BF™ was jonesing for wings so ordered up some with their house chipotle BBQ sauce. Both the wings and the presentation were ... extraordinary. (If you've been in enough bars and ordered enough wings, you'll know there's a lot of room for breaking the mold.) So, beer and dining both get high marks from us! Environment/establishment: This place has a SOUL. And it's intentional. The owners have intentionally preserved and celebrated the past of the building and simultaneously given it purpose and life to ensure it's around for future generations to learn about and appreciate. Koto is actually the surname of the original building owners, Japanese immigrants who, in 1920, built the iconic building that included hotel rooms on the second floor. There's a rich history that the current owners and staff not only pay homage to with photos and their story on the walls but also are obviously indebted to, so eagerly share their origins and history with new visitors. Layer on an obvious love and appreciation for local history, as evidenced by their salvaging and re-use of local materials for the interior decor, and you have one special place in Koto. Make sure t look up to admire the arresting art by resident artists (ask your servers) and support their artistry by inquiring, making a purchase, or sharing on your social media. I was obsessed by the featured work of artist Robert Ransom and hope to get my hands on something to feature in our home. All in all, this is an extraordinary place we highly recommend. We loved it so much we left with six ciders, a t-shirt, two of their locally made bottled sauces, and a beer glass. Thank you to Josie for the great and informative conversation (as well as the added hook up of the beard balm). Your pride screams and we love that.
This wasn't even on the menu, but the line cook Logan was more than willing to make these amazing seared ahi tacos.... It was soooo good ! I will definitely be back The atmosphere was awesome, the art work, music it all went very well together!